Beijing Grass consists of glycosphingolipids (G1B) which work to inhibit cancer cells. In addition, they work at boosting the bodies immune system, resulting in increased ability to fight infections such as cancer. Thai clinical research reports Beijing Grass’s ability to reduce pain in cancer patients when they are undergoing radiation and chemo therapy treatment and while also stopping the emergence of new cancer cells.
It became famous in 1984 when a cancer patient recovered after drinking fresh grass juice. Many cancer patients now take the herb to reduce side-effects from modern medicine.
According to research by scientists from Mahidol University’s Faculty of Pharmacy, the biological properties of the plant can help stop the growth of cancerous cells in the breast and intestines, to a moderate degree. It has also been shown that this kind of grass helps boost the immune system. The grass is considered a safe medicine by the World Herbal Organization’s herbal standards.
Cautions: Do not use during pregnancy